Sorry. Food makes me do the weirdest sh*&. I mean, stuff. Anyway…these.will.change.your.lives. Just saying. Because when you can’t decide between a pizza and a quesadilla, isn’t it just better to do – um – both? Behold: the Pizzadilla. And this thing is loaded… pineapples, olives, fresh tomatoes… and so much more pizza greatness..
So that’s my reasoning behind these. Because I love Pizza. And I love cheese. I mean, I have so many cheesy recipes on here it’s not-even-funny, like the garlic parmesan mac and cheese or the focaccia three cheese Italian grilled cheese, or the creamy chicken and mushroom macaroni cheese bake!
You know what makes these extra speshal besides the toasty wrap on the outside, and the tender, soft pizza flavoured chicken on the inside? The creamy avocado. That just sent this quesadilla to a whole different galaxy: to a pizza lovers planet.
And incase you just saw a difference, yeah, I kinda ate one half way through shooting, and then of course had to shoot this one because it was just too good not too. Excuse me husband, you need-ta wait. Lucky for him, he didn’t mind the delay in his dinner. So many pizza lovers’ ingredients in these. And so super quick to make. Because I like it quick.
There’s no need to marinade the chicken in these if you don’t have the time, or the patience, like me. Because I didn’t do that. And they still turned out so awesome….. … Read More
