At 3 WW Smart Points, or 106 calories per slice, this low carb, high protein frittata beats the flavour out of bland old cereal any day!
The best part this Frittata is the garlic infused, pan fried, juicy tomato and fresh basil mixture. I use grape tomatoes for this frittata. Nothing beats the sweet, burst of flavour from grape or cherry tomatoes.
With the addition of hidden spinach makes this a Caprese Frittata with a small boost of extra nutrition. Half of the tomatoes are cooked inside this frittata to permeate that subtle hint of garlic, basil and tomato flavour through the eggs. The other half are then placed on top, drizzled with balsamic glaze, to complete an incredible breakfast, brunch, lunch or dinner.
Just. Like. Pizza. Mozzarella cheese slices are cooked right inside with the eggs, to melt and become a stringy mess when pulling the slices out of the pan.
Either way, with or without, you can’t go wrong, because all of those incredible Caprese flavours are locked right inside. Enjoy! … Read More
