This One Pot pasta has it ALL! Asparagus, broccoli, peas, grape tomatoes, garlic, lemon, pasta, and parmesan cheese. A One Pot Orzo Primavera recipe PERFECT for any occasion….but especially for my readers loving Spring!
With one pot pastas being popular at the moment, this is one recipe very close to what my mother makes already. We just added in more Spring veggies to maintain a Primavera feeling, and about 20 minutes later, this one pot pasta was born! What we love the most about orzo pasta (or RISONI for my Aussie readers) is that it is ALMOST like a risotto — very similar in texture, and is so versatile it can be included with any dish, as a side OR as a main. In this one pot recipe however, it is so similar to a risotto in consistency, it could be called a cheat’s risotto. Not gluggy or sticking to the roof of your mouth uncomfortable. It’s silky smooth and creamy, while being totally and completely addictive.
The BEST part is the obvious — it’s all cooked in the one pan for minimum stress, WHILE providing an incredible taste since the pasta absorbs the flavour from each ingredient.
Easy One Pot/Pan Recipes:
One Pot Italian Chicken and Rice One Pan Juicy Herb Roast Turkey One Pot Ravioli in Creamy Tomato Beef Sauce One Pan Mediterranean Chicken and Potatoes … Read More
