A creamy champagne cocktail that is quick and easy to make for your breakfast or brunch party? YES! Orange Creamsicle Mimosas are a hit. Use Prosecco, Champagne or a sparkling white wine of your choice.
WHAT IS A MIMOSA?
Although we’ve rolled out some bangers, like our Pink Vodka Lemonade Cocktail and our Pineapple Rum Punch, Mimosas are one of our most adored morning cocktails. A traditional mimosa is made up of sparkling wine, Prosecco or Champagne with a splash of fresh orange juice. Our Orange Creamsicle Mimosa is so much more! With the simple addition of two ingredients, you can take your morning cocktail to the next level. Simultaneously creamy, fizzy and zesty, this is the only cocktail you’ll want at your next brunch gathering.
HOW TO MAKE ORANGE CREAMSICLE MIMOSA
So, exactly how easy is our mimosa recipe? So easy it almost feels like a crime to write out a recipe card. First and most importantly, start off with good quality orange juice. I use natural juice, or you can squeeze your own. This makes a big difference to the flavour. Mix the juice with half and half or cream (coconut cream would work here too). Give it a mix and pour it into your champagne glasses. Top it all off with a good Prosecco, or your favourite sparkling white wine. Pour it slowly because the champagne will bubble up and overflow. Splash in some orange liqueur; garnish with a slice of orange and CHEERS!
Serve your mimosas with a steaming stack of Fluffy pancakes, a Crispy Bacon And Egg Breakfast Skillet, or Brioche French Toast. If you have reason to celebrate a new year or new beginnings, or just life in general, a BIG Salud to you! Cheers to good health and HAPPINESS!
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