Pachai Payaru Masiyal, Green Moong dal – Green Gram Curry. Pachai Payaru masiyal recipe. Whole moong dal/mung bean curry south indian style. Easy and healthy lentil curry. Lentils and rice make perfect lunches. There is nothing more comforting than a good lentil curry with rice. This is such an easy recipe for the busy mornings where I need to pack lunches for the family. Lentils and rice make a simple everyday Indian meal. The creamy texture of the dal makes it so rich yet so healthy. We call it as pachai payaru masiyal in tamil. Serve it hot with rice and drizzle a teaspoon of ghee over. Yum… Somethings in life are so simple and yet so immensely satisfying. Moong dal curry sure belongs there. I call it my everyday lentil.
5 from 4 reviews
