What a weekend! I’m all tuckered out after a few fun-filled days with friends. Highlights include hanging out at the Dustbowl Art Market, making faces in a photo booth, sipping on [numerous] free cocktails and laughing over classic diner fare at breakfast. Last night we danced away to my friends’ 90s band, which made me feel old in the best way possible. I’m turning 26 this month, you know. Tonight I’m sharing a pumpkin and pineapple cocktail that was inspired by a drink at Pura Vida in Cleveland (see the original here). Upon first sip, I vowed to recreate it at home, so I’m keeping to my word. It’s a real treat! It’s sweet but balanced; I’d savor one for dessert any day.
This is the third drink in my holiday cocktail series. Don’t miss the other two: pear nectar with reposado tequila, and a warming Wassail!
