Simple Hoisin Chicken And Broccoli Stir Fry

Let’s be real. This stir fry is so simple and easy to prepare, I could cry. Loaded with Chicken and Broccoli and full of saucy Hoisin flavour, it makes me want to scream out HELLO WORLD. Sizzling with so many Chinese aromas…your kitchen will be smelling like a Chinese restaurant on steroids. This would also have to be our second favourite stir fry…because our first is the Simple Chicken Teriyaki from so long ago…before I had greys. Ok, well maybe not that long ago. The Chicken Noodle Stir Fry is up there too, right along side the Mustard Chicken Stir Fry. Oh let’s be real… I love them all! Teamed with steamed rice….(see the steam), Stir Fry in this house is always a winner and an emergency go-to when we have no idea what else to make. I know it’s a given that stir fry is probably one of the most easiest dishes on the planet to cook. And probably some of the most healthiest. But the flavours you cook into them, and the way you pull it all together, can make or break your efforts. Believe me. There is such a thing as way too many flavour combinations that don’t work. But lucky for me…and for you guys…this one totally works. Because for good measure, I whisked up a Chinese omelette and served it with that. Just like our Easy Japanese Chicken Yakitori and Chinese Barbecue Pork Belly (Char Siu), this dish will have your family thinking you ordered take out!