Aussie meat pies at their best. Rich and boozed up.
It occurred to me that I haven’t given you guys any slow cooker recipes. So..this is the first.
I’ve made these many times over. There’s something about pies and children; they go hand-in-hand. And the best part is you can make them in a humbled muffin tin! There’s no need go out and buy a Pie Maker…although I have one that looks just like this: Pie Makers are a godsend for Summer Pies and avoiding any extra heat coming from ovens. But in winter, we love to crowd around the heat radiating from the oven and watch these rise like perfect puffs full of gravy.
They’re even better when you save a stash (in raw state or already baked) in the freezer and you need something quick in a hungry emergency. … Read More
